Marino, A., Signorino, G., & Gatto, E. (2014). CAP and Sustainability. Subsidies and Biodiversity in Six “Objective-1” Italian Regions. In Pathways to Environmental Sustainability (pp. 267-276). Springer International Publishing.
Maimone D., Marino A., Navarra P. Freedom, Diversity and the Taste for Revolt (Advanced Draft)
Marino A., Mudambi R. Mapping knowledge in Italy: innovation systems, global connectivity and the role of research networks (Advanced Draft)
Conferences, Seminars, Workshops
January 2017: 7th Conference of Econometrics and Empirical Economics Italian Society of Econometrics (SIDE). Messina, IT
Paper Presented: Freedom, Diversity and the Taste for Revolt (with Dario Maimone Ansaldo Patti and Pietro Navarra)
September 2016: 28th Annual Conference of the Italian Society of Public Economics (SIEP). Lecce, IT.
Paper Presented: Explaining the Taste for Revolt: Freedom, Diversity, and Fanaticism (with Dario Maimone Ansaldo Patti and Pietro Navarra)
June 2016: Special Strategic Management Society Conference – Strategy Challenges in the 21st Century: Innovation, Entrepreneurship and Coopetition. Rome, IT.
Paper Presented: Mapping knowledge in Italy. Innovation systems, global connectivity and the role of individually motivated networks (with Ram Mudambi)
April 2016: Multilevel Modeling using Stata Workshop. Philadelphia (PA), US.
Organization: Statistical Horizons LLC
March 2016: 53rd Public Choice Society Conference. Ft. Lauderdale (FL), US.
Paper Presented: Explaining the Taste for Revolt: Freedom, Diversity and Fanaticism (with Dario Maimone Ansaldo Patti and Pietro Navarra)
November 2015: 3rd iBEGIN Conference. Philadelphia (PA), US.
August 2013: 53rd ERSA Congress Regional Integration: Europe, the Mediterranean and the World Economy. Palermo, Italy.
Paper Presented: Capitanio, F., Gatto, E., Marino, A., Millemaci, E., & Signorino, G. (2013). Spatial Diversity in Cereal Crops. What Do We Learn from CAP Reforms? A Farm-Level Analysis.